Cracker Barrel Oven Baked Sharp Cheddar Macaroni & Cheese Dinner
12.3 oz pkg
Nutrition
Nutrition Facts
About 4 servings per container
- Serving Size
- 3 ounce
Amount per serving
- Calories
- 270
% Daily Value*
- Total Fat
- 8g 11
- Saturated Fat
- 3.5g 18
- Trans Fat
- 0g
- Cholesterol
- 15mg 5
- Sodium
- 750mg 33
- Total Carbohydrate
- 38g 14
- Dietary Fiber
- 1g 4
- Total Sugars
- 4g
- Includes
- 0g Added Sugars 0
- Protein
- 10g
- Vitamin D
- 0
- Calcium
- 150mg 10
- Iron
- 2.4mg 15
- Potassium
- 170mg 4
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Canola Oil, Whey Protein Concentrate, Sodium Phosphate, Milk, Contains Less Than 2% Of Salt, Milk Protein Concentrate, Skim Milk, Lactic Acid, Sorbic Acid [Preservative], Sodium Alginate, Milkfat, Oleoresin Paprika [Color], Cheese Culture, Annatto Extract [Color], Enzymes), Seasoning (Wheat Flour, Spice [Contains Mustard], Salt, Dried Garlic, Dried Onion), Breadcrumb (Wheat Flour, Sugar, Soybean Oil, Spice, Yeast, Garlic Powder, Salt).
Warnings
Contains: wheat, milk.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 3 oz Unprepared: 270 calories; 3.5 g sat fat (18% DV); 750 mg sodium (33% DV); 4 g total sugars. *See nutrition facts panel for as prepared. Oven baked. Seasoning and bread crumbs included. No artificial flavors or dyes. Visit us at: crackerbarrelcheese.com or call us at: 1-800-847-1997.
Cooking Directions: You will need: 2 tbsp. unsalted butter; 1/2 cup 2% milk. Heat oven to 400 degrees F. Boil 6 cups water. Stir in macaroni; cook 11 to 12 min. or until tender, stirring occasionally. Drain. Do not rinse. Set aside. Melt butter in same pan on medium-low heat. Stir in seasoning. Gradually stir in milk; cook and stir 1 to 2 min. or until mixture is thickened. Add cheese sauce; stir on low heat until blended. Combine macaroni with cheese sauce. Pour into 1-1/2-qt. baking dish. Sprinkle with toasted breadcrumbs. Bake 10 min. or until sauce in bubbling. In a rush?: Omit the oven baking step after sprinkling the hot macaroni and cheese with the toasted breadcrumbs.
Manufacturer
Kraft Heinz Foods Company