10.1 oz pkg
About 2.5 servings per container
Enriched Macaroni Product (Wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrite [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce (Whey, Canola Oil, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Whey Protein Concentrate, Milk, Milk Protein Concentrate, Sodium Phosphate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [Color], Enzymes, Cheese Culture, Annatto Extract [Color], Milkfat, Natural Flavor).
Contains: wheat, milk.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Per 1 Cup Serving: 360 calories; 4 g sat fat (19% DV) 940 mg sodium (41% DV); 6g total sugars. Ready in 10 minutes. Pouch inside. This product is sold by weight, not volume. Some settling of contents may have occurred during handling. SmartLabel: Scan for more food information. Visit us at: Kraftheinzcompany.com 1-800-847-1997 please have package available.
1. Boil 1-1/2 qt. (6 cups) water in saucepan. Stir in shell pasta; cook 5 to 6 min. or until tender, stirring occasionally. Note: do not overcook pasta. 2. Drain pasta. Do it not rinse. Return to pan. 3. Add cheese sauce; mix well. Makes about 2-1/2 servings. Insert thumb. Lift to open.
Kraft Heinz Foods Company