Lou's Kitchen Gluten Free Beef Pot Roast Refrigerated
14.1 oz box
Quick Facts
Nutrition
Nutrition Facts
About 3 servings per container
- Serving Size
- 0.5 cup
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 5g 6
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Cholesterol
- 65mg 22
- Sodium
- 600mg 26
- Total Carbohydrate
- 1g 0
- Dietary Fiber
- 1g 4
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 25g
- Vitamin D
- 0
- Calcium
- 26mg 2
- Iron
- 2mg 10
- Potassium
- 407mg 8
Ingredients
Beef, Gravy (Water, Modified Corn Starch, Hydrolyzed Soy Protein, Maltodextrin, Onion Powder, Salt, Yeast Extract, Caramel Color, Sugar, Sunflower Oil, Paprika, Guar Gum, Disodium Inosinate & Disodium Guanylate, Spice).
Warnings
Contains: soy.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Slow roasted beef in gravy. 25 g protein per serving. Gluten free. Fully cooked. Questions or comments? Visit us at: louskitchen.ca.
Quick-n-Easy Directions: Remove pouch from outer packaging. Heating Instructions: Appliances vary; these are guidelines only. Heat to a minimum internal temperature of 165 degrees F. Stovetop: For best results. 15 min. 1. Place sealed pouch into a pot and cover with water. 2. Bring the water to a boil and then turn down to a gentle simmer for 15 minutes. 3. Remove pouch from water and open. Transfer Beef and Gravy to a serving dish. Serve. Caution: Pouch contents will be hot. Oven: 20-25 min. 1. Preheat oven to 325 degrees F. 2. Empty Beef and Gravy from pouch and place into an oven-proof dish and cover. 3. Bake 20-25 minutes. Serve. Caution: Dish contents will be hot. Microwave: (1000 watts): 5 min. 1. Open pouch and place Beef and Gravy into a microwaveable dish and cover. 2. Heat on high for 5 minutes. 3. Let stand for 1-2 minutes. Serve. Caution: Dish contents will be hot. Chef's Tips: Serve tender pot roast with mashed potatoes, roasted carrots, and sauteed onions. Keep refrigerated. Product can be frozen. Defrost for 24 hours in a refrigerator prior to heating.
Country of Origin
Product Of Canada.
Manufacturer
The Meat Factory Limited