8 oz bag
16 servings per container
White Rice Flour, Water, Tapioca Starch, Canola Oil, Egg White, Yeast, Poultry Seasoning (Spices, Onion Powder, Salt, Natural Chicken Flavor, Parsley, Less Than 2% Canola Oil Added To Prevent Caking), Cane Sugar, Salt, Apple Cider Vinegar, Xanthan Gum.
Contains: egg.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Dairy & soy free. Gluten free. Our facility is dedicated to a gluten-free, tree nut & peanut-free environment. Certified gluten free. www.ff-finder.com. Endorsed by The National Celiac Association. Delicious in poultry, roasts and casseroles! New! Improved taste & texture. Est. 1996. No preservatives. My daughter, Gillian, was diagnosed with Celiac disease in 1992 when she was six years old. Learning what foods were and were not safe was an exhausting process. Many additives are wheat-based and found in most common foods. For me, an executive chef, finding a palatable bread that would not fall apart in Gillian's lunch box was my first mission. Many years of research and experimentation resulted in not only bread, but a whole line of healthy foods that Gillian has given a thumbs up to. Gillian's Food is proud to offer what we think is the best gluten-free, dairy and soy-free stuffing on the market today. Look for all our other products in your store, or locate where to find them at www.gilliansfoods.com. Enjoy! - Chef Bob. Find us on Twitter, Facebook and Instagram.
Saucepan: Directions: 1. Bring 2 cups water and 1 tbsp. butter (optional) to a boil in medium saucepan. 2. Add Gillian's stuffing mix. 3. Stir with large spoon until water is almost completely gone. 4. Set aside, covered, for 5 minutes. Be Creative! - Add your favorite ingredients; chestnuts, apples, cranberries, spinach, cashews, etc.
Made In USA.,USA
Gillians Foods