16 oz box
8 servings per container
Rice Flour, Water, Tapioca Starch.
Manufactured in a facility that produces only rice and rice noodle products.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. Wheat-free. Non GMO. The Authentic | A Taste of Thai: For over 30 years A Taste of Thai has brought you the highest quality ingredients for Thai cooking, authentically sourced in Thailand. More delicious recipes at www.ATasteofThai.com. Live Chat (Monday - Friday) www.atasteofthai.com. 1-800-243-0897.
2 Ways to Prepare: Soaking Method (Slower): Soak noodlesin hot top water for 25 minutes to 1 hour. Drain well, then stir-fry/saute together with favorite ingredients. Boiling Method (faster): Add noodles to 4 quarts of boiling water, and cook 4 to 6 minutes stirring occasionally until tender yet firm (al dente). Drain well. Add your favorite pasta sauce, or stir-fry/saute.
Produced In Thailand.,Thailand
Andre Prost, Inc.