8 oz box
Kosher
about 4 servings per container
Durum Wheat Semolina, Eggs.
Contains Wheat, Egg. Manufactured in a facility that uses Soy.
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Prince® Oven Ready Lasagna. A neighbourhood tradition. Since 1912. No Boil. Cuts Prep Time in Half. Improved-like Homemade. Made with eggs. Serving suggestion. Net wt 8 oz (227g). Contents may settle. Product sold by weight not volume. Every day’s a Prince pasta day!®. A low Fat, low sodium food. A tradition took flight in the North End of Boston over 100 years ago - families gathered around the table to enjoy delicious Prince pasta meals. Today, Prince pasta is still at the heart of wholesome meals, enjoyed by families in your neighborhood. Our commitment to quality ingredients and bringing families together at dinnertime lives on. Product of Italy. Questions or Comments, visit our web site or call 1-800-730-5957. For delicious recipes and cooking tips visit www.princepasta.com ©NWPC.
Step by step lasagna directions. 1 lb. ground beef. 3 cups (about 26 oz. jar) pasta sauce. 1¾ cups (15 oz.) ricotta cheese. 1 egg, slightly beaten. ½ tsp dried basil leaves. ½ tsp dried oregano leaves. 12 pieces Prince® Oven Ready Lasagna, uncooked. 4 cups mozzarella cheese, shredded. ¼ cup grated Parmesan cheese. Preparation: Remove 12 pieces of pasta from package. Heat oven to 400°F. In large skillet, cook meat until browned; remove from heat and drain. Stir in pasta sauce. In a small bowl, stir together ricotta cheese, egg, basil and oregano. Assembly: In a 13x9x2 inch greased baking dish, spread ¾ cup meat sauce. Place 3 pieces uncooked pasta crosswise over sauce. Pieces should not overlap or touch side of the pan. Spread 2/3 cup of ricotta mixture evenly over pasta. Spread ¾ cup meat sauce evenly over ricotta covering pasta completely; sprinkle with 1 cup mozzarella cheese. Repeat steps 2 and 3 Two more times. Top with remaining 3 pieces of pasta. Spread remaining meat sauce completely over pasta; sprinkle with remaining mozzarella and Parmesan cheese. Cover with aluminum foil and bake 35 minutes. Remove foil and bake additional 5-10 minutes uncovered. Let stand 5 minutes before cutting. Microwave Directions: In microwave-safe dish, prepare recipe as directed; omit mozzarella and Parmesan cheese on top layer. Cover with plastic wrap. Microwave High (100%) 15-17 minutes, turning twice during cooking. Carefully remove plastic wrap; sprinkle with remaining mozzarella and Parmesan cheese. Replace plastic wrap. Microwave at High (100%) 4 minutes or until bubbly. (Cooking time may vary based on size of microwave.). Make Ahead Directions: Prepare recipe as directed; Do not bake. Cover with plastic wrap, and then cover with foil. Refrigerate up to 48 hours or freeze up to 2 months. Remove plastic wrap; replace foil. Bake refrigerated lasagna at 400°F about 45 minutes and frozen lasagna about 1 hour 35 minutes, removing foil during last 5 minutes of baking.
Italy
New World Pasta Company
Harrisburg, Pennsylvania 17112-6457 U.S.A
1-800-730-5957