16 oz pkg
Kosher
8 servings per container
Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Lactate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Contains wheat ingredients.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Non-GMO Project verified. nongmoproject.org. High quality durum wheat. DAL 1877. For US, quality is a family tradition since 1877. Traditional Bronze Cut: The art of pasta making is a cherished tradition we've been perfecting since 1877. Crafted in Italy with bronze-cut dies, our Al Bronzo line is made using one of our original methods of pasta-making for a taste of Barilla's heritage. This time-honored technique creates a uniquely rough, porous surface that effortlessly clings to every drop of sauce for more flavor in every bite. Call 1-800-922-7455 with any comments or questions.
Cook 9-11 minutes. Cooking Notes: Bring 6 quarts of water to a boil; add salt. Add pasta and cook for 9 minutes for al dente pasta. For more tender pasta, cook an additional 1-2 minutes. Drain and serve. Reserve 2-3 tablespoons of pasta water to add to your sauce. This helps the sauce cling to the pasta.
Imported From Italy. Made In Italy.
Barilla America, Inc.