Giovanni Rana BBQ Pulled Pork Ravioli Pasta Fresh

Giovanni Rana BBQ Pulled Pork Ravioli Pasta Fresh

8 oz pkg

Nutrition

320
Calories
4.5g
Sat Fat
600mg
Sodium
7g
Sugars

Nutrition Facts

About 2 servings per container

Serving Size
1 cup
Amount per serving
Calories
320
% Daily Value*
Total Fat
13g 17
Saturated Fat
4.5g 23
Trans Fat
0g
Cholesterol
35mg 12
Sodium
600mg 26
Total Carbohydrate
37g 13
Dietary Fiber
2g 7
Total Sugars
7g
Includes
2g Added Sugars 4
Protein
18g
Vitamin D
0
Calcium
60mg 4
Iron
.9mg 6
Potassium
110mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Filling: Shredded Pork Burnt Ends (Pork, Water, Salt, Natural Flavors, Dried Vinegar, Rubbed With: Sugar, Salt, Dehydrated Garlic & Onion, Spices, Dehydrated Red Bell Pepper, Natural Flavor, Paprika Extract), Bbq Sauce (Tomato Puree [Tomato Paste, Water], Sugar, Brown Sugar, Water, Molasses, Distilled Vinegar, Salt, Raisin Paste, Orange Juice [from Concentrate], Tamari Sauce [Water, Peas, Salt, Pea Protein], Dried Onion, Chipotle Powder, Spices [Including Mustard Powder], Natural Flavor, Smoke Flavor, Garlic Powder, Celery Seed), Ricotta Cheese (Whey, Milk, Cream, Vinegar), Sunflower Oil, Gouda Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chicken Stock Concentrate (Chicken Broth, Yeast Extract, Salt, Sugar, Chicken Fat, Potato Starch, Onion Powder, Natural Flavors), Tex Mex Barbecue Seasoning (Sugar, Caramelized Sugar, Salt, Spices, Rice Maltodextrin, Natural Flavors, Tomato Powder, Onion Powder, Smoked Sunflower Oil, Garlic Powder, Paprika Extract), 2% Or Less Of Bread Crumbs (Wheat Flour, Yeast, Salt), Water, Vegetable Fibers, Natural Smoke Flavor, Spices, Salt, Yeast Extract, Pasta: Durum Wheat Flour, Water, Eggs.

Warnings

Contains eggs, milk, wheat.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

Pulled pork in barbecue sauce wrapped in thin dough. 18 g protein per serving. No GMO. Non-genetically enginereed ingredients **. ** This product is made with non-genetically engineered ingredients as process verified by DNV. https://www.dnv.us. Master pastamaker over 60 years. Est. 1962. No artificial colors. No preservatives. A product of La Famiglia Rana: Live life generously. I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients, my thin dough and flavorful fillings, make my pasta the #1 filled pasta in Italy*. I am now proud to be making my recipes in the USA with the same care. Buon Appetito! - Giovanni Rana. * Based on refrigerated pasta sales in Italy. No artificial flavors. More ideas! For more information or to contact us call 888-326-2721 or go to www.giovanniranausa.com. FSC: Mix - Packaging | Supporting responsible forestry. www.fsc.org.

How to Cook: Follow cooking instructions to ensure product reaches temperature of 160 degrees F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. 3. Cook 4 minutes, and drain. * if frozen, do not thaw; cook additional 1 minute. Pulled Pork goes well with: Butter, corn & chopped cilantro; cheddar cheese sauce & scallions; olive oil, sauteed bacon & onion. Enjoy! Keep refrigerated. Use or freeze by date on package. After opening use within 3 days. May be frozen one month.

Manufacturer

Rana Meal Solutions, LLC