Hannaford Whole Wheat Elbow Macaroni Pasta
16 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 8 servings per container
- Serving Size
- 0.5 cup dry
Amount per serving
- Calories
- 180
% Daily Value*
- Total Fat
- 2g 2
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 0mg 0
- Total Carbohydrate
- 40g 15
- Dietary Fiber
- 6g 21
- Total Sugars
- 2g
- Includes
- 0g Added Sugars 0
- Protein
- 7g
- Vitamin D
- 0
- Calcium
- 20mg 2
- Iron
- 2mg 10
- Potassium
- 240mg 6
Ingredients
Whole Durum Wheat Flour.
Warnings
Contains: wheat. Produced in a facility that also processes eggs.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Whole wheat macaroni product. Per 1/2 Cup Dry: 180 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g added sugars (0% DV). 100% Whole Grain: 56 g or more per serving. 100% of the grain is whole grain. wholegrainscouncil.org. Guiding stars guidingstars.com. Excellent source of fiber. Non-GMO Project verified. nongmoproject.org. Product is sold by weight, not by volume. Product may settle. For product questions or concerns, contact us at 1-833-992-3872 hannaford.com.
Cooking Directions: 16 oz serves 8; 8-10 min cook. Stovetop: Bring 4 quarts of water to a rolling boil for each pound of pasta; salt to taste, if desired. Add 1 pound of elbows into water and return to a boil. Cook uncovered, stirring occasionally, - for 8-10 minutes. Drain well serve immediately with your favorite sauce. For salads, rinse in cold water. Store in a cool, dry place.
Manufacturer
Hannaford Bros. Co., LLC