Lundberg Organic Gluten Free Short Grain Gourmet Brown Rice

Lundberg Organic Gluten Free Short Grain Gourmet Brown Rice

32 oz bag

Quick Facts

Gluten-free
Organic

Kosher

Kosher Symbol

Nutrition

150
Calories
0g
Sat Fat
0mg
Sodium
1g
Sugars

Nutrition Facts

about 20 servings per container

Serving Size
0.25 cup (dry)
Amount per serving
Calories
150
% Daily Value*
Total Fat
2g 2
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
0mg 0
Total Carbohydrate
35g 13
Dietary Fiber
3g 11
Total Sugars
1g
Includes
0g Added Sugars 0
Protein
3g
Calcium
4mg 0
Iron
0mg 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Regenerative Organic Certified California Short Grain Brown Rice.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

3 g protein per serving. USDA Organic. Certified Organic by CCOF. Organic is non-GMO & more. Certified Gluten Free. gfco.org. Certified Gluten-Free by the Gluten-Free Certification Organization. 100% Whole Grain: 45 g or more per serving. WholeGrainsCouncil.org. 100% of the grain is whole grain. Good source of fiber. Non-GMO Project verified. nongmoproject.org. Supporting soil, habitat & communities. We treat the soil like a living thing by feeding it a diverse diet. Including cover crops. Resulting in around 100K lbs of organic matter/acre. We also manage weeds with water instead of chemicals. We grow rice in adobe clay soil. Where zooplankton from the fields help salmon grow. That holds H2O like a bathtub & replicates California's historical wetlands. Some water even returns to rivers streams. Our fields provide vital habitat & nutrition for migratory birds. Over the year, we've rescued 30K+ duck eggs. California rice fields are home to 200+ species. As farmers, we know how much heart & hard work go into growing good food. We're committed to social fairness and safe working conditions so we can keep growing together. What in the world is regerenative rice? If you ask us, it starts with organic. And while everyone else is busy jumping on the bandwagon, we gotta say-we've always been riding up front! This California-grown rice is bonafide Regenerative Organic Certified, which means it's a force of land-restoring, habitat-preserving, community-building wonder. And if we care this much about how it's grown, just imagine how much we care about how it tastes. Dig deeper while you dig in at lundberg.com. Facebook. Instagram. [email protected]. As farmers, we know how much heart & hard work go into growing good food. We're committed to social fairness and safe working conditions so we can keep growing together dig deeper while you dig in at lundberg.com. Supporting soil, habitat & communities. We use 100% renewable energy to power and offset our manufacturing facilities. Recycle with terracycle.com. Program availability limited.

Get cooking: This rice is raw and must be cooked to unlock its deliciousness. 1. Using a fine mesh sieve, rinse 1 cup rice under cold water for 1 minute and drain. 2. Combine rice, 2 cups water or broth, and butter or oil (optional, but very tasty) in a 2 qt. Saucepan and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 45 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff it up with a fork and dig in. Serves 4-5. Tip: if rice is too firm at the end of cooking, no big deal! Try adding 1-2 tbsp. Water and additional 3-5 minutes. Refrigeration recommended for extended shelf life. Tear. Press to close.

Country of Origin

USA

Manufacturer

Lundberg Family Farms