Dynasty Jasmine Rice
5 lb bag
Nutrition
Nutrition Facts
50 servings per container
- Serving Size
- 0.25 cup
Amount per serving
- Calories
- 160
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 0mg 0
- Total Carbohydrate
- 37g 12
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Protein
- 2g
- Vitamin A
- 0
- Vitamin C
- 0
- Calcium
- 0
- Iron
- 0
Ingredients
Jasmine Rice.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Dynasty® Jasmine Rice. Top quality jasmine rice. Convenient resealable bag. Thai hom mali rice. Originated in Thailand. Department of foreign trade. For additional recipes, send a self-addressed, stamped business envelope to: Jasmine Rice Recipes, P.O. Box 875349, Los Angeles, CA 90087. Per serving: 356 calories, 19 g protein, 15 g fat, 34 g carbohydrate, 518 mg sodium, 59 mg cholesterol. CICO.
Cooking directions: Combine 1 cup Dynasty jasmine rice and 1-1/2 cups water in medium saucepan. Bring to a soft boil; reduce heat to low and simmer covered 20 minutes or until moisture is absorbed. Remove from heat; let stand covered 10 minutes. Fluff with fork and serve. Makes about 3 cups cooked rice. Note: if using an electric rice cooker, combine 1 cup rice and 1-1/2 cups water in electric rice cooker pot. Continue as directed by rice cooker manufacturer.
Country of Origin
Thailand
Manufacturer
JFC International Inc.
Address
Los Angeles, CA 90040