Lundberg Organic Black Pearl Gourmet Rice

4 g protein per serving. 100% whole grain or more per serving. wholegrainscouncil.org. Certified gluten free. USDA Organic. CCOF: California Certified Organic Farmers. Good source of fiber. Non-GMO Project verified. nongmoproject.org. Family farms. We treat the soil like a living thing by feeding it a diverse diet, including cover-crops. Resulting in around 100k of organic matter/acre. We also manage weeds with water instead of chemicals. We grow rice in adobe clay soil that holds H20 like a bathtub replicates California historical wetlands. Some water even returns to rivers streams. Where zooplankton from the fields help salmon grow. Our fields provide vital habitat & nutrition for migratory birds. Over the years, we've rescued 30k+ duck eggs. California rice field are home to 200+ spices. What in the world is regenerative rice? If you ask us, it starts with organic. And while everyone else is busy jumping on the bandwagon, we gotta say-we've always been riding up front! This California-grown rice is bonafide Regenerative Organic Certified, which means it's a force of land-restoring, habitat-preserving, community-building wonder. And if we care this much about how it's grown, just imagine how much we care about how it tastes. Facebook. Instagram. [email protected]. Dig deeper while you dig in at lundberg.com. Terracycle: Recycle with terracycle.com. Program availability limited. We use 100% renewable energy to power and offset our manufacturing facilities. We treat the soil like a living thing by feeding it a diverse diet, including cover crops. We also manage weeds with water - instead of chemicals. We grow rice in adobe clay soil that holds H2O like a bathtub & replicates California's historical wetlands. Where Zooplankton from the fields help salmon grow. Some water even return to rivers & streams. Our fields provide vital habitat & nutrition for migratory birds. Over the years, we've rescued 30K+ duck eggs. California rice fields are home to 200+ spices. As farmers, we know how much heart & hard work go into growing good food. We're committed to social fairness and safe working conditions so we can keep growing.

Get Cooking: This rice is raw and must be cooked to unlock its deliciousness. 1. Using a fine mesh sieve, rinse 1 cup rice under cold water for 1 minute and drain 2. Combine rice, 1% cups water or broth, and 1 Tbsp butter or oil (optional, but very tasty) in a 2 qt. saucepan and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 35 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff it up with a fork and dig in. Serves 4-5. Tip: If rice is too firm at the end of cooking, no big deal! Try adding 1-2 Tbsp. water and cook for an additional 3-5 minutes. Refrigeration recommended for extended shelf life. Press to close.

Manufacturer

Lundberg Family Farms