6.2 oz box
About 3 servings per container
Rice, Wheat Flour, Lactose, Salt, Monosodium Glutamate, Celery*, Leeks*, Hydrolyzed Corn Protein, Onions, Natural Flavor, Hydrolyzed Soy Protein, Hydrolyzed Yeast Protein, Sunflower Oil, Brown Sugar, Hydrolyzed Wheat Gluten, Parsley*, Turmeric (Color), Molasses, Soy Sauce (Soybean, Wheat, Salt), Garlic, Caramel Color, Ferric Orthophosphate, Disodium Guanylate, Disodium Inosinate, Niacinamide, Ferrous Sulfate, Thiamine Mononitrate, Folic Acid, Riboflavin, * Dried.
Contains milk, soy and wheat ingredients.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Rice, vermicelli and delicious Asian seasonings. Per Serving: 180 calories; 0 g sat fat (0%DV); 950 mg sodium (41% DV); 3 g total sugars. Est 1958. The San Francisco treat. Making home made easy. Package contains empty space to accommodate grain to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. SmartLabel: Scan for more food information. 1-800-421-2444. Call for more food information. Find more ideas at ricearoni.com/recipes.
Preferred Method: Rice Range Top Directions: 2 tablespoons butter or margarine; 2 cups water. 1. In a large skillet, combine rice-vermicelli mix and butter or margarine. Saute over medium heat until vermicelli is golden brown, stirring frequently. 2. Slowly stir in water and Special Seasonings; bring to a boil. 3. Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender. Let stand 5 minutes before serving. 2 1/2 cups prepared. Enjoy! Microwave Directions: In 2-quart microwaveable bowl, combine rice-vermicelli mix and 2 tablespoons of butter or margarine. Microwave uncovered at high 1 minute. Stir. Microwave at high 1-2 more minutes or until vermicelli is golden brown. Remove and stir in 2 1/2 cups water and Special Seasonings. Microwave uncovered, at high 17-19 minutes or until rice is tender. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat Directions: Follow Range Top Or Microwave Directions, except substitute butter with 1 1/2 teaspoons olive oil. Fat reduced to 2.5 g from 8 g per serving. Saturated fat reduced to 0 g from 1.5 g per serving. Trans fat reduced to 0 g from 1g per serving. See nutrition facts panel for sodium content. Make it a meal. Stir fry up some fun! Savory and delicious Rice-A-Roni Stir Fried Rice provides the perfect base for a one dish meal. Start with a bowl of Stir Fried Rice, then mix in all your favorite ingredients - like chopped carrots, peas, green onions, broccoli, and peppers. Add cooked meat to make it even more tasty, and finish with a splash of soy sauce.
USA
Golden Grain Co.