Taste of Inspirations Peppercorn Seasoned Smoked Atlantic Salmon
4 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
2 servings per container
- Serving Size
- 2.0 ounce
Amount per serving
- Calories
- 130
% Daily Value*
- Total Fat
- 9g 12
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Cholesterol
- 35mg 12
- Sodium
- 550mg 24
- Total Carbohydrate
- 0g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 13g
- Vitamin D
- 35
- Calcium
- 10mg 0
- Iron
- 0mg 0
- Potassium
- 230mg 4
Ingredients
Atlantic Salmon (Color Added Through Feed), Salt, Black Pepper, Dehydrated Garlic.
Warnings
Contains: Salmon.Caution: Although extra care has been taken to remove all bones, some small ones may remain.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 2 Oz: 130 calories; 2 g sat fat (10% DV); 550 mg sodium (24% DV); 0 g added sugars (0% DV). Ready to eat. Farm raised. Hot smoked with seasoning of black pepper. Discover uncompromising foods that are crafted to inspire. Distinctive products of exceptional taste, made from carefully selected ingredients. For product questions or concerns, contact us at 1-833-992-3872. Best aquaculture practices: Processor, farm, feed. bapcertification.org.
Thaw under refrigeration. Preparing: For maximum flavor, allow smoked salmon to remain at room temperature for 30 minutes prior to serving. Keep refrigerated. Storage: Keep refrigerated at 38 degrees F or less when not being served. Consume before the use by date. Once opened, store unused portions well-wrapped in the refrigerator and eat within 4 days. Unopened, this package can be stored in the freezer for 3 months.
Country of Origin
Chile,Smoked In The USA.
Manufacturer
Adusa Distribution, LLC
Phone
833-992-3872.