Thirty Acre Farm Organic Raw & Fermented Dill Pickle Kraut Refrigerated

Thirty Acre Farm Organic Raw & Fermented Dill Pickle Kraut Refrigerated

16 oz jar

Quick Facts

Organic

Nutrition

10
Calories
0g
Sat Fat
340mg
Sodium
1g
Sugars

Nutrition Facts

About 10 servings per container

Serving Size
1.6 ounce
Amount per serving
Calories
10
% Daily Value*
Total Fat
0g 0
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
340mg 15
Total Carbohydrate
3g 1
Dietary Fiber
1g 4
Total Sugars
1g
Includes
0g Added Sugars 0
Protein
1g
Calcium
20mg 2
Iron
0.2mg 2
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Organic Cabbage, Organic Cucumber, Organic Garlic, Organic Dill, Organic Sea Salt, Organic Spices.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

Organic, raw & fermented. Certified Organic by MOFGA. Maine Organic Farmers and Gardeners Association. Take care when opening live foods fizz!!! Tangy and zippy green cabbage dill pickle kraut. Our tangy tribute to the classic dill pickle with a lacto-fermented twist. A savory tang and crisp taste - that's just the start of what you'll enjoy in the foods we farm and ferment. Their active cultures kick in an added bonus: a healthy dose of probiotic power. Take a bite and discover the living foods we live for! Feed this to your kids... they will thank you! Alive with effervescence & flavor. [email protected].

Keep refrigerated.

Country of Origin

Farmed & Fermented In Midcoast Maine.

Manufacturer

Thirty Acre Farm