3.5 oz pkg
1 servings per container
Oriental Noodles: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (TBHQ And Citric Acid Added To Protect Flavor), Tapioca Starch, Salt, Guar Gum, Sodium Carbonate, Tocopherols (Derived From Soybean), Potassium Carbonate. Soup Base: Salt, Monosodium Glutamate, Sugar, Onion Powder, Maltodextrin, Spices, Leek Chips, Chicken Broth Powder (Maltodextrin, Chicken Broth Flavor [Contains Chicken Broth, Salt, Flavor]), Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Turmeric Powder (for Color), Sodium Citrate, Yeast Extract, Citric Acid, Natural Flavors.
May contain milk, eggs, fish, crustacean shellfish, tree nuts, peanuts and sesame products.Warning: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
0 g trans fat. Cook in 3 minutes. Traditional quality of Sapporo Ichiban. With natural and artificial flavors. YouTube. Instagram. Facebook. Learn more at: www.sanyofoodsamerica.com.
Cooking Directions: 1. Boiled water 500 ml. In a small pot, boil 2 cup (500 ml) of water. Add noodles, cook for 3 minutes, stir occasionally. 2. Add soup base. Remove from heat. Add soup and seasoning from the packet and stir well. 3. Ready to eat. Try adding an egg, vegetables or meat as desired. Store in a cool and dry place.
Japan,Printed In Japan.,USA
Sanyo Foods Corp Of America